Directions for use: 1. Run disposer with hot water to clear it of excess food waste. 2. Reduce hot water to a slow stream. 3. Drop in one plink ball and run disposer for 15 seconds. 4. Turn off disposer and water. Note: Revive lemon scent as desired by running disposer with bursts of hot water. Storage/disposal: store in a cool, dry place in original container.