|Serving Size 0.25 cup|
|Servings Per Container 4|
|Amount Per Serving|
|Calories 110||Calories from Fat 25|
|% Daily Value*|
|Total Fat 3g||5%|
|Saturated Fat 1g||5%|
|Trans Fat 0g|
|Total Carbohydrate 21g||7%|
|Dietary Fiber 2g||8%|
Idaho Potatoes (Russet and Red Varieties), Partially Hydrogenated Oil (Contains One or More of the Following: Soybean, Cottonseed, Sunflower), Corn Syrup Solids, Salt, Nonfat Dry Milk, Maltodextrin, Coconut Oil, Sugar, Whey Powder, Sodium Caseinate, Butter Powder (Butter (Sweet Cream, Salt, Annatto Color), Nonfat Milk Solids, Sodium Caseinate and Disodium Phosphate), Mono and Diglycerides, Calcium Stearoyl Lactylate, Natural and Artificial Flavor, Spice, Sodium Acid Pyrophosphate, Sodium Bisulfite, Dipotassium Phosphate, Lecithin, Artificial Color, Citric Acid, Mixed Tocopherols (Vitamin E) and Less than 2% Silicon Dioxide Added as an Anti-Caking Agent.
Stove Top: 1. Measure 2 cups boiling water into serving bowl. 2. Add pouch of Idahoan Potatoes all at once, using a fork to moisten all potatoes. Let stand 1 minute. 3. Stir well and serve. Microwave: 1. Measure 2 cups cold water into a microwave serving bowl. 2. Stir in pouch of Idahoan Potatoes. 3. Microwave on High for 3 to 4 minutes. 4. Stir well and serve.
P.O. Box 130 Lewisville, ID 83431-0130
Microwaves vary - heating time is approximate. Contains: milk and soy.