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Chi-Chi's
Tortilla - Multigrain

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Details

14.00 oz
SKU / UPC: 037600517720

Nutrition

Nutrition Facts
Serving Size 1 tortilla
Servings Per Container 8
Amount Per Serving
Calories 150Calories from Fat 40
% Daily Value*
Total Fat 4.5g7%
Saturated Fat 1.5g8%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 270mg11%
Total Carbohydrate 24g8%
Dietary Fiber   20%
Sugars 0g 
Protein 4g 
Vitamin A0%
Vitamin C0%
Calcium2%
Iron 4%

Ingredients

Enriched Flour (Bleached Wheat Flour, niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Multigrain Blend (Whole Wheat Flour, Flaxseed Meal, Whole Oat Flour, Rye Meal), Shortening (Soybean Oil and Hydrogenated Soybean Oil), contains 2% or less of Brown Sugar, Canola oil, Cellouse Fiber, Oat Fiber, Vital Wheat Gluten, Dough Conditioners (Mono- and Diglycerides, Calcium Sulfate, Sodium Stearoyl Lactylate, L-Cysteine Monohydrochloride), Leavening (Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Fumaric Acid, Canola Oil, Cellulose Gum, Wheat Starch, Xantham Gum, Microcrystalline Cellulose, Cornstarch.

Directions

Heating Directions. Skillet/Fry Pan: Place tortillas in a moderately heated ungreased skillet for 10-15 seconds on each side. Conventional Oven: Preheat oven to 350F. Place tortillas in covered container(or wrap in foil). Heat for 10 minutes or until soft and flexible. Microwave: Remove tortillas from package. Place tortillas between two damp paper towels. Microwave on High (up to 4 tortillas for approximately 20 seconds, or until warm and flexible.