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Cherrybrook Kitchen
Chocolate Chip Cookie Mix - Gluten Free Dreams

$4.99
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Details

14.10 oz
SKU / UPC: 182308220141

Nutrition

Nutrition Facts
Serving Size 1 cook
Servings Per Container 20
Amount Per Serving
Calories 90Calories from Fat 10
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g4%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 105mg4%
Potassium 40mg1%
Total Carbohydrate 19g6%
Dietary Fiber 0g 0%
Sugars 9g 
Protein 1g 
Vitamin A0%
Vitamin C0%
Calcium2%
Iron 2%
Magnesium 2%

Ingredients

White Rice Flour, Granulated Brown Sugar, Evaporated Cane Juice, Non-Dairy Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter (no Dairy Derivatives), Soy Lecithin, Pure Vanilla Extract), Potato Starch, Tapioca Starch, Non-Alluminated Baking Powder, Xanthan Gum, Sea Salt.

Directions

Makes 20 cookies. All you need is: 1/2 cup softened margarine (substitute dairy free margarine or butter (unless you are allergic to these ingredients) according to your needs) + 1/4 cup water + 2 tsp vanilla + chocolate chip cookie mix. 1. Heat oven to 375 degrees. 2. Stir softened margarine, water, vanilla and cookie mix in a bowl. Stir until cookie mix forms a dough. 3. Roll the cookies into 2 inch balls and place them onto an ungreased cookie sheet about 2 inches apart. 4. Bake 8 to 10 minutes or until they are a light golden brown. Cool 1 minute before removing from your cookie sheet. Cool completely before storing in an airtight container. 5. Enjoy!

Other Info

Manufacturer

Cherrybrook Kitchen

20 Mall Road Burlington, MA 01803
866-ILUVCBK

Safety Warnings

Contains soy ingredients (soy lecithin).