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Cherrybrook Kitchen
Brownie Mix - Gluten Free Dreams Fudge

$4.99
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Details

14.00 oz
SKU / UPC: 182308201706

Nutrition

Nutrition Facts
Serving Size 38 g
Servings Per Container 12
Amount Per Serving
Calories 140Calories from Fat 25
% Daily Value*
Total Fat 3g5%
Saturated Fat 1.5g8%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 170mg7%
Total Carbohydrate 30g10%
Dietary Fiber 2g 6%
Sugars 16g 
Protein 2g 
Vitamin A0%
Vitamin C0%
Calcium2%
Iron 2%

Ingredients

White Rice Flour, Non-Dairy Chocolate Chips (Sugar, Chocolate Liquor, Dextrose, Cocoa Butter (no Dairy Derivatives), Soy Lecithin, Pure Vanilla Extract), Evaporated Cane Juice, Granulated Brown Sugar, Potato Starch, Natural Cocoa Powder, Tapioca Starch, Baking Soda, Sea Salt, Xanthan Gum.

Directions

Makes one 9 x 9 inch pan of brownies. All You Need is: 1/3 Cup melted margarine (substitute dairy free margarine or butter (unless you are allergic to this ingredient) according to your needs), 2/3 cup water, 2 tsp. vegetable oil, fudge brownie mix. 1. Heat oven to 350 degrees. Grease the bottom and sides of an 9 x 9 inch pan. 2. Combine margarine, water, vegetable oil and brownie mix in a bowl, scraping occasionally until well blended. Pour into pan. 3. Bake 12 minutes for fudge-like brownies or 14 minutes for cake-like brownies. Brownies are done when a toothpick inserted into the center comes out clean. Cool 10 minutes before serving. 4. Enjoy!

Other Info

Manufacturer

Cherrybrook Kitchen

20 Mall Road Burlington, MA 01803
866-ILUVCBK

Safety Warnings

Contains soy ingredients (soy lecithin).