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Campbell's Skillet Sauces
Toasted Sesame with Garlic & Ginger

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9.00 oz
SKU / UPC: 051000199249


Nutrition Facts
Serving Size 1/4 cup
Servings Per Container 4
Amount Per Serving
Calories 40Calories from Fat 0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 330mg14%
Total Carbohydrate 9g3%
Sugars 7g 
Protein <1g 
Vitamin A0%
Vitamin C0%
Iron 0%


Water, Soy Sauce (Water, Soybeans, Salt, Wheat), Tomato Puree (Water, Tomato Paste), Sugar, Modified Food Starch, Scallions, Distilled Vinegar, Contains Less than 2% of: Toasted Sesame Seeds, Dehydrated Garlic, Ginger, Crushed Red Pepper, Citric Acid, Safflower Oil, Flavoring, Spice, Natural Flavoring (Milk).


You will need: 1 Tbsp. vegetable oil. 1 lb skinless, boneless chicken breasts, cut into strips. Cooks in 15 minutes: 1. Heat oil in skillet over medium-high heat. 1. Add chicken and cook until browned. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 min. or until chicken is cooked through. Also try with salmon!