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Campbell's Skillet Sauces
Scampi with White Wine & Garlic

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Details

9.00 oz
SKU / UPC: 051000199232

Nutrition

Nutrition Facts
Serving Size 1/4 cup
Servings Per Container 4
Amount Per Serving
Calories 70Calories from Fat 50
% Daily Value*
Total Fat 6g9%
Saturated Fat 1.5g8%
Trans Fat 0g 
Cholesterol 5mg 2%
Sodium 350mg15%
Total Carbohydrate 3g1%
Sugars 1g 
Protein 0g 
Vitamin A0%
Vitamin C0%
Calcium0%
Iron 0%

Ingredients

Water, Extra Virgin Olive Oil, Chablis Wine, Butter (Cream [Milk], Salt), Modified Food Starch, contains less than 2% of: Salt, Dehydrated Roasted Garlic, Dehydrated Garlic, Lemon Juice Concentrate, Garlic, Sugar, Spice, Chicken, Maltodextrin, Flavoring, Chicken Fat, Soy Lecithin, Chicken Stock, Dehydrate Onions, Yeast Extract, Beta-Carotene for color.

Directions

You will need: 1 Tbsp. vegetable oil, 1 lb. uncooked large shrimp, peeled and deveined. Cooks in 10 minutes: 1. Heat oil in skillet over medium-high heat. 2. Add shrimp and cook until slightly pink. 3. Stir in sauce and heat to a boil. Reduce heat to low. Cover and stir until shrimp are cooked through. Also try with chicken!