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Betty Crocker
Rich & Creamy - Spring-kles Vanilla Frosting

$2.19

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Details

15.60 oz
SKU / UPC: 016000431850

Nutrition

Nutrition Facts
Serving Size 2 tbsp.
Servings Per Container 13
Amount Per Serving
Calories 140Calories from Fat
% Daily Value*
Total Fat 5g8%
Saturated Fat 2.5g11%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 70mg3%
Potassium 15mg0%
Total Carbohydrate 23g8%
Dietary Fiber 0g 0%
Sugars 19g 
Protein 0g 
Vitamin A0%
Vitamin C0%
Calcium0%
Iron 0%

Ingredients

Sugar, Corn Starch, Palm Oil, Water, High Maltose Corn Syrup, Canola Oil. Contains 2% or Less of Partially Hydrogenated Cottonseed and Soybean Oil, Salt, Rice Flour, Distilled Monoglycerides, Color (Yellows 5 & 6, Yellow 5 Lake and Red 3, Red 40 Lake, Blue 1 Lake, Blue 1, Red 40 and Other Color Added), Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosophate, Soy Lecithin, Natural and Artificial Flavor, Dextrin, Confectioner's Glaze, Gum Arabic, Cellulose Gum, Carnauba Wax, Carrageenan, Citric Acid. Freshness Preserved by Potassium Sorbate.

Directions

Stir room-temperature frosting. Frost cooled 13 x 9-inch cake, 8- or 9-inch 2-layer cake or 24 to 32 cupcakes. Sprinkle Candy Sprinkles on frosted cake immediately after frosting so sprinkles stick.Store cake or cupcakes loosely covered. Cover and refrigerate any leftover frosting up to 30 days. Store frosting in cool place.