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Click the store of your choice to purchase Betty Crocker Gluten Free Original Rainbow Chip Frosting:

Betty Crocker
Gluten Free Original Rainbow Chip Frosting


16.00 oz
SKU / UPC: 016000460706


Nutrition Facts
Serving Size 1 tbs
Servings Per Container 13
Amount Per Serving
Calories 140.0Calories from Fat 50
% Daily Value*
Total Fat 5g8%
Saturated Fat 3g15%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 70mg3%
Potassium 20mg1%
Total Carbohydrate 23g8%
Dietary Fiber 0g 0%
Sugars 20g 
Protein 0g 
Vitamin A0%
Vitamin C0%
Iron 0%


Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water, High Maltose Corn Syrup, Palm Kernel Oil, Canola Oil. Contains 2% or Less of: Nonfat Milk, Salt, Distilled Monoglycerides, Polysorbate 60, Color (Yellow Lakes 5 & 6, Red Lake 40, Blue Lakes 1 & 2, Yellows 5 & 6 and Other Color Added), Modified Cellulose, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Soy Lecithin, Natural and Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.


One Tub Frosts: One 13 x 9-inch cake or: One 8- or 9-inch 2 layer cake or: 24 to 32 cupcakes. Cool cake completely before frosting. Store cake loosely covered. Cover and refrigerate leftover frosting up to 30 days. Store frosting in cool place.

Other Info



Drug Interactions & Precautions

Contains milk and soy ingredients.