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Betty Crocker
Gluten Free Original Rainbow Chip Frosting

Details

16.00 oz
SKU / UPC: 016000460706

Nutrition

Nutrition Facts
Serving Size 1 tbs
Servings Per Container 13
Amount Per Serving
Calories 140.0Calories from Fat 50
% Daily Value*
Total Fat 5g8%
Saturated Fat 3g15%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 70mg3%
Potassium 20mg1%
Total Carbohydrate 23g8%
Dietary Fiber 0g 0%
Sugars 20g 
Protein 0g 
Vitamin A0%
Vitamin C0%
Calcium0%
Iron 0%

Ingredients

Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water, High Maltose Corn Syrup, Palm Kernel Oil, Canola Oil. Contains 2% or Less of: Nonfat Milk, Salt, Distilled Monoglycerides, Polysorbate 60, Color (Yellow Lakes 5 & 6, Red Lake 40, Blue Lakes 1 & 2, Yellows 5 & 6 and Other Color Added), Modified Cellulose, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Soy Lecithin, Natural and Artificial Flavor, Citric Acid. Freshness Preserved by Potassium Sorbate.

Directions

One Tub Frosts: One 13 x 9-inch cake or: One 8- or 9-inch 2 layer cake or: 24 to 32 cupcakes. Cool cake completely before frosting. Store cake loosely covered. Cover and refrigerate leftover frosting up to 30 days. Store frosting in cool place.

Other Info

Manufacturer

GENERAL MILLS SALES, INC.

Drug Interactions & Precautions

Contains milk and soy ingredients.