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Gluten-Free Rice Mac & Cheese

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8.00 oz
SKU / UPC: 042272000432


Nutrition Facts
Serving Size 1 entree
Servings Per Container 1
Amount Per Serving
Calories 520Calories from Fat 190
% Daily Value*
Total Fat 22g34%
Saturated Fat 5g25%
Trans Fat 0g 
Cholesterol 0mg 0%
Sodium 740mg31%
Total Carbohydrate 72g24%
Dietary Fiber   12%
Sugars 0g 
Protein 8g 
Vitamin A0%
Vitamin C0%
Iron 6%


No Preservatives. Ingredients (Vegan): Organic Rice Pasta (Organic Rice Flour, Water), Filtered Water, Daiyaâ„¢ Vegan Cheddar-Style Cheeze (Filtered Water, Tapioca and/or Arrowroot Flour, Expeller Pressed High Oleic Safflower Oil, Coconut Oil, Pea Protein, Salt, Inactive Yeast, Vegan Natural Flavors, Vegetable Glycerin, Xanthan Gum, Citric Acid, Annatto), Organic Expeller Pressed Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Sea Salt, Nutritional Yeast, Mustard Powder.


Keep frozen. Microwave or regular oven. Directions: Conventional oven: Preheat oven to 375 degrees. Remove overwrap. Place tray on a cookie sheet and bake for 20 minutes, stir and cook another 5-10 minutes or until heated throughout. Microwave oven: Remove overwrap. Place uncovered tray in oven. Cook on high for 3 minutes. Stir, cook on high for 1 to 2 minutes. Toaster oven: Preheat oven to 375 degrees. Remove all packaging, transfer product to toaster oven-safe dish. Bake for 15 minutes, stir and cook another 10-15 minutes. Ovens vary so please use these instructions as a guide to the best preparation for your oven.