This month we are focusing on high blood pressure (also referred to as Hypertension - HTN) and lifestyle changes that may help you lower your risk. Throughout the month of May, we will be offering blood pressure screenings and in-store education programs in select stores. To view the schedule, click the tab called Health Events on the left side of this page or on the health and wellness section of ShopRite.com.
“DASH” to Good Health
DASH stands for Dietary Approaches to Stop Hypertension. Research shows that people with HTN who followed the DASH diet, were able to reduce their blood pressure readings. For more information on those clinical studies and to view sample DASH diet plans, visit the National Heart, Lung, and Blood Institute at www.nhlbi.nih.gov.
What is a DASH diet?
The DASH diet is an eating plan that emphasizes fruits, vegetables, low fat dairy foods, and is low in saturated fat, trans fat, cholesterol and sodium. It includes whole grains, poultry, lean sources of red meat, fish, nuts, and has reduced amounts of fats, sweets, and sugary beverages. Sounds like every other healthy diet, right? The DASH diet is a healthy plan that can not only help you control high blood pressure, it can also help to prevent or manage several chronic diseases such as heart disease, diabetes, and several types of cancer. Following the DASH diet can also help you maintain a healthy weight, an important factor in maintaining good health.
So how can you get started? Here are some ideas that may help:
For more great ideas on getting started with DASH, visit http://www.nhlbi.nih.gov/hbp/prevent/h_eating/h_eating.htm. There you can even view a variety of DASH meal plans.
Start tonight by preparing this delicious Right for Tonight healthy meal idea.
Pan-Fried Catfish with Slaw
Serves: 6.00
Prep time: 15 minutes
Cook time: 10 minutes
1. 1 (16-oz.) pkg. coleslaw mix
2. 1/4 cup fat-free mayonnaise
3. 1 tbsp. lemon juice
4. 1/2 tsp. sugar
5. 2 egg whites
6. 1/2 cup cornmeal
7. 1 tsp. Cajun seasoning
8. 6 (4-oz.) catfish fillets
9. 1 tbsp. canola oil
1. Combine coleslaw mix, mayonnaise, lemon juice and sugar in large bowl. Cover and chill.
2. Whisk egg whites and 1 teaspoon water in pie plate until frothy. Mix cornmeal and Cajun seasoning in shallow dish. Dip catfish in egg whites and dredge in cornmeal mixture.
3. Place large skillet over medium heat. Add oil. Add catfish. Cook 3 minutes; turn and cook 3 minutes more or until fish flakes easily with a fork. Serve with coleslaw.
Nutrition facts USA
Calories: 283, Fat: 12g, Saturated fat: 2g, Cholesterol: 75mg, Sodium: 390mg, Carbohydrate: 17g, Dietary fiber: 3g, Protein: 24g,
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