Click on the image above to view our
Interactive Magazine - turn to page #12 to view our Fall Culinary Workshop™ schedule

CHEF FAITH ALAHVERDIAN
Executive Chef
ShopRite’s Culinary Workshop™
Faith Alahverdian, chef and culinary educator, directs ShopRite’s Culinary WorkshopTM program. She believes that it’s the perfect forum to introduce customers to new ingredients and flavors and to help enhance their cooking skills.
ShopRite's Culinary Workshop
Fresh & Fabulous
Warm weather brings with it the best of fresh foods. At
ShopRite®, we love to help you get dinner on the table
that’s quick, fresh and fabulous. You’ll agree that this
popular Culinary Workshop recipe fits the bill.
Barramundi fish is a super delicious, mild, farm-raised
fish that has been making headlines. It’s 100 percent
environmentally sustainable and free of hormones,
antibiotics and mercury. This organically fed fish is
raised in naturally filtered artesian well water, and is
very high in Omega 3 fatty acids. It’s been called “lean
and green” by one of America’s top nutritionists. For
more information, go to www.thebetterfish.com.

Click here to read more and view our new Fall brochure
To learn additional food and cooking tips, register for one of our fun, interactive ShopRite's Culinary Workshops in select ShopRite stores. ShopRite's Culinary Workshop is a hands-on cooking class program taught by a select team of professional chefs from top restaurants, caterers and hotels. These friendly chef instructors share their professional skills and knowledge in a hands–on class offered most weeks in select stores.
These enjoyable and affordable classes (only $20-$35!) are offered in a number of ShopRite Supermarket locations iin Pennsylvania, New Jersey, New York and Connecticut.
Be sure to check out our Chef's Corner, which includes culinary tips and delicious product picks, written by our very own Chef Faith Alahverdian, Executive Chef for the ShopRite's Culinary Workshop.
Click on the image below to start learning: